This page covers two overlapping sets of books at OCPL: the Orange County works in the index that the library holds, and the Rebecca B. Wall Local History Collection, the library’s wider local history room, from county deed and will abstracts to North Carolina histories. Some books belong to both. Start with the plan of the room, or go straight to either list.
About these counts
The index counts works, not copies or editions: the editions of one book are gathered under one entry, so the library’s own catalog lists more titles than the 357 here. The Wall Collection figure is the library’s inventory of that collection as of September 2026, counted by catalog title; the Orange County works shelved there are in both counts.
The Local History Room
Find your way around the local history room
Find the books, maps, research equipment, and displays of the Rebecca B. Wall Local History Collection at the Main Library in Hillsborough. The lettered locations below match the plan; tap or hover one to see what stands there.
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Locked cabinet
Fragile items that mending would damage. Above it, a platter Rebecca Wall painted of the law office of Thomas Ruffin, an ancestor of hers, at 201 South Cameron Street, and a pastel portrait of her in her fifties.
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Gray file cabinet
Microfilm of the local newspaper and federal census returns from the 1800s; Orange County court records, vital statistics, tax lists and Confederate soldier records reaching back to the 1700s. On top, a photograph of Rebecca Wall in her twenties and a wooden model of the Burwell School.
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Research computer with microfilm reader and scanner
Read and scan the microfilm here, and search Ancestry and other research sites.
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Genealogy bookshelf, D-1
Historical records of many kinds, color-coded and labeled by county and record type, with books on how to do genealogical research.
Browse this shelf → -
Genealogy bookshelf, D-2
Published family histories, biographies and genealogical journals; the colonial and higher-court records of North Carolina; lives of local figures from William Tryon to John Blackfeather.
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Genealogy bookshelf, D-3
More about Rebecca Wall.
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North Carolina history bookshelf, E-1
North Carolina histories of every kind, from the university and the State Fair to natural history and Durham’s Hayti.
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Reference bookshelf, E-2
Traditional general reference books, still valuable as comprehensive, authoritative sources.
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Framed print: the courthouse
Hope Summerell Chamberlain’s 1926 pen-and-ink rendering of the county courthouse; she was an author, artist and civic worker.
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Framed print: the 1892 county map
George W. Tate’s 1892 map of Orange County.
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Framed print: Hillsborough, County Down
Views of the Irish town the county seat is named for.
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Framed print: the Nash and Kollock School
Chamberlain’s 1926 interpretation of a late-1800s photograph of the school, which stood at 137 West Margaret Lane, the Main Library’s address today.
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Framed print: Hillsborough Military Academy
Uniform buttons from the academy, which ran from 1859 to 1861 off Barracks Road in West Hillsborough; outbuildings still stand.
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Framed print: the 1768 town plan
C. J. Sauthier’s 1768 map of the town of Hillsborough.
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Black file cabinet
Family and local histories researched, compiled and donated by patrons, with local history odds and ends. On top, a model of the county courthouse by Allen Alexander Lloyd (1914 to 2006), lifelong Hillsborough resident and keeper of the town clock, who with his wife Pauline wrote the histories of the town and of its churches that stand in this room.
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Assorted maps
Maps of the county and the town.
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Elizabeth Keckly display
Keckly was enslaved in Hillsborough by her half-brother Robert Burwell, minister of the Presbyterian church and founder of the Burwell School. A seamstress of rare skill, after her emancipation in 1855 she became dressmaker and confidante to Mary Lincoln.
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Elizabeth Keckly display, continued
The second panel of the Keckly display.
On the shelves
Orange County works at OCPL
These works connect to Orange County and are held at OCPL. Search by title, author, or description, or pick a section to browse it in call-number order. Open the catalog record for location and availability.
Cooking and the home 640 to 649: 8 works as they shelve at OCPL, in call-number order. All 357, with filters by place, theme, and material, in the search →
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The Carolina Table: North Carolina Writers on Food
Kenan, Randall · 2016
Hillsborough writer Randall Kenan gathers North Carolina authors on food in this 2016 collection of essays and other pieces with a recipe index. Kenan's introduction concerns a rooster, a rattlesnake and a hydrangea bush; William Ferris writes on Mama Dip's in Chapel Hill, Bill Smith on hard crab stew, Daniel Wallace on pork, Lee Smith on a recipe box, and Jaki Shelton Green, Jill McCorkle, Celia Rivenbark, Paul Cuadros, Michael McFee, Nancie McDermott and others contribute. 189 pages.
Call number 641.3 CAROLINANorth Carolina (statewide)Food, Drink & Local CultureLiterature & Publishing View in OCPL catalog → -
Chefs of the Triangle: Their Lives, Recipes, and Restaurants
Prospero, Ann · 2009 · Biography
Ann Prospero profiles Research Triangle cooks and restaurants, including recipes from each kitchen. Combining biography and cookbook, it covers a region that includes Chapel Hill. Published by John F. Blair in 2009, 224 pages with illustrations.
Call number 641.509 PROSPEROResearch TriangleBusiness, Shops & CommerceFood, Drink & Local Culture View in OCPL catalog → -
Cooking in the Moment: A Year of Seasonal Recipes
Reusing, Andrea · 2011
Andrea Reusing's cookbook of seasonal recipes arranged by spring, summer, fall and winter, with a list of sources. Reusing is the chef of Lantern in Chapel Hill, and the book leans toward natural foods and menus built around what is in season. Published by Clarkson Potter in 2011, 271 pages with color illustrations.
Call number 641.563 REUSINGFood, Drink & Local Culture View in OCPL catalog → -
Mama Dip's Family Cookbook
Council, Mildred · 2005
Second cookbook from Mildred Council, Mama Dip, whose restaurant Mama Dip's Country Kitchen has fed Chapel Hill since 1976. Following her earlier Mama Dip's Kitchen, this 2005 collection of home-style Southern recipes is arranged by course: breakfast, soups and sandwiches, salads, breads, meat, poultry and seafood, vegetables, cakes, pies and other desserts, and a closing section on community suppers and party food. 297 pages, in an e-book edition.
Call number 641.597 COUNorth Carolina (statewide)Black Life & Civil RightsFood, Drink & Local Culture View in OCPL catalog → -
Mama Dip's Kitchen
Council, Mildred · 1999
Mildred Council, known as Mama Dip, cook and owner of Mama Dip's Country Kitchen in Chapel Hill, gathers her recipes in this cookbook from UNC Press, 1999, 230 pages with illustrations. Topics include American cooking and African American cooks in North Carolina, along with the restaurant itself.
Call number 641.597 COUNCILNorth Carolina (statewide)Black Life & Civil RightsFood, Drink & Local Culture View in OCPL catalog → -
Seasoned in the South: Recipes from Crook's Corner and from Home
Smith, Bill · 2006
Bill Smith's cookbook from Crook's Corner, the Chapel Hill restaurant where he was chef, pairing dishes from the restaurant with cooking from his own kitchen. Southern-style American cooking throughout. Published by Algonquin Books of Chapel Hill in 2006, 192 pages with illustrations.
Call number 641.597 SMITHFood, Drink & Local Culture View in OCPL catalog → -
Sweet Potatoes: A Savor the South Cookbook
McGreger, April · 2014
April McGreger's cookbook devoted to sweet potatoes, a volume in the University of North Carolina Press's Savor the South series of single-ingredient cookbooks, published in 2014, 136 pages. McGreger, a cook and preserve maker based in Hillsborough, gives recipes for the root in the Southern style.
Call number 641.652 MCGREGERFood, Drink & Local Culture View in OCPL catalog → -
Biscuits, Spoonbread, and Sweet Potato Pie
Neal, Bill · 1990
Bill Neal's cookbook of Southern baking, subtitled the glories of 300 years of southern baking. Biscuits, breads, pies and confectionery are its ground. Neal was the Chapel Hill chef behind Bill Neal's Southern Cooking, which UNC Press had published five years earlier. Published by Knopf in 1990, first edition, 334 pages with illustrations.
Call number 641.815 NEALFood, Drink & Local Culture View in OCPL catalog →
The Rebecca B. Wall Local History Collection
Browse the full Wall Collection
The wider local history collection, named for Rebecca Wall, the retired librarian whose 1986 bequest built it: genealogy, North Carolina history, and regional reference works, alongside the Orange County titles. Browse it shelf by shelf or search by title, author, subject, or description.
Fiction F: 7 titles as they stand on the shelf at OCPL, in call-number order. North Carolina history bookshelf, E-1: North Carolina histories of every kind, from the university and the State Fair to the state’s natural history and Durham’s Hayti.
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North Carolina Sketches: Phases of Life Where the Galax Grows
Carter, Mary Nelson · 1900
Fictional sketches of North Carolina life by Mary Nelson Carter, published in Chicago by McClurg in 1900, 313 pages. The subtitle's galax is an evergreen plant of the southern mountains.
Call number NC F CARTER View in OCPL catalog → -
Christmas in Hillsborough
Craig-Scott, Ellen J. · 1973
Ellen J. Craig-Scott's short Christmas story about a woman teacher and a courtship in Hillsborough. Published by Carlton Press of New York in 1973 as a Geneva book, twenty five pages. Part of the Wall Local History Collection.
Call number NC F CRAIG View in OCPL catalog → -
Hillsborough's Haunted House and Aunt Mary's Adoption
Craig-Scott, Ellen J. · 1974
A short work of fiction by Ellen J. Craig-Scott set in Hillsborough, joining two tales, a haunted house and an adoption, as its title says. Published by Carlton Press in New York in 1974, 35 pages.
Call number NC F CRAIG View in OCPL catalog → -
The Silver Buckle: A Story of the Revolutionary Days
Crumpton, M. Nataline · 1899
A tale of the Revolutionary War by M. Nataline Crumpton, illustrated by Cornelia E. Bedford and published in Philadelphia by H. Altemus in 1899; 89 pages, on four microfiche cards.
Call number NC F CRUMPTON View in OCPL catalog → -
Land of Nod: And Other Stories
Green, Paul · 1976
Thirteen short stories by Paul Green, among them 'Fine Wagon', 'Love at the Hanging' and 'Supper for the Dead', published by the University of North Carolina Press in 1976; 153 pages. Green, born in Harnett County in 1894, won the 1927 Pulitzer Prize for drama and studied, then taught for more than twenty years, at the university in Chapel Hill, where he is buried.
Call number F GREEN View in OCPL catalog → -
John Eax and Mamelon; Or, The South Without the Shadow
Tourgée, Albion Winegar · 1882
Two stories by Albion W. Tourgée, the Union veteran who settled in Greensboro after the Civil War, served as a superior court judge from 1868 to 1874 and left the state in 1881. His preface offers them as pictures of Southern life apart from the shadow of slavery, with love and friendship bridging North and South. Published in New York by Fords, Howard and Hulbert in 1882; 300 pages.
Call number NC F TOURGEE View in OCPL catalog → -
Alamance; Or, The Great and Final Experiment
Wiley, Calvin Henderson · 1870
Calvin Henderson Wiley, the Guilford County lawyer who in 1853 became North Carolina's first superintendent of common schools, wrote this historical romance of the state in the Revolutionary era; it first appeared in 1847, and his second such novel, 'Roanoke', followed in 1849. Both draw on North Carolina traditions and legends. This Harper & Brothers printing is dated 1870; 151 pages.
Call number NC F WILEY View in OCPL catalog →
Research help, online and in the room